Kojacha Quality
One MICHELIN Star: Genuine display of culinary narratives and enriches the eatery’s appeal
From its vintage lighting and furniture from the 50s and 60s that creates a singular vibe to a course meal that alternately features Chinese and Japanese dishes, this is a true icon.
From its vintage lighting and furniture from the 50s and 60s that creates a singular vibe to a course meal that alternately features Chinese and Japanese dishes, this is a true icon.
South Korea, Seoul, Gangnam-gu, 청담동 번지 2층 70-6
+82 10-9023-7771
Signature dishes include chilled abalone salad, served in a replica of the peacock-shaped soap dish used by an empress of the Qing Dynasty.
